Sharing one big, perfect dessert is a wonderful way to mark a special day. Just pick your favorite flavor and start baking!
Toffee Crunch Cake
Fold toffee candy into caramel crème fraiche to fill this chocolate cake. Frost the outside of the cake with more caramel crème fraiche and sprinkle it with almonds.
Recipe: Toffee Crunch Cake
Chocolate Peanut Butter Cake
Homage to the Reese’s Peanut Butter Cup, this cake is for the true peanut butter and chocolate lover.
Recipe: Chocolate Peanut Butter Cake
Lemon Meringue Cake
Our butter cake meets classic lemon meringue pie. We used a loaf pan to change the shape of the cake ― a simple twist that dramatically alters the presentation.
Recipe: Lemon Meringue Cake
Strawberry Tall cake
We created this elegant, elongated version of strawberry shortcake by stacking cake layers with berries and whipped cream.
Recipe: Strawberry Tallcake
Glazed Chocolate Bundt Cake
This moist cake studded with gooey chocolate chips is made even more delicious with a creamy, bourbon-laced glaze.
Recipe: Glazed Chocolate Bundt Cake
Berry jam and lemon curd fill this easy butter cake. Lemony-sweet whipped cream is the icing.
Recipe: Berry-Lemon Cake
Fudge Butter Cake
A classic birthday cake, with a tender crumb and a luscious fudge frosting. All you need are candles.
Recipe: Fudge Butter Cake
Frost this 4-layer yellow cake with whipped cream, sweetened shredded coconut, and just a touch of light rum.
Recipe: Coconut Cake
Pistachio Cream Cake
This cardamom-perfumed pistachio layer cake is topped with nuts, wrapped and filled with softly whipped cream, and served with a sesame seed-flavored custard sauce.
Recipe: Pistachio Cream Cake
Midnight Chocolate Cake
This lightened up version of chocolate cake, is still as delicious treat as the original.
Recipe: Midnight Chocolate Cake
Apricot jam and almond paste makes this basic butter cake worthy of its pedestal. More jam flavors the buttercream frosting, and sliced almonds add crunch.
Recipe: Almond-Apricot Cake
This 4-layer chocolate raspberry cake features a tangy raspberry filling and a rich foolproof buttercream icing. Top it with fresh raspberries for a simple and elegant presentation.
Recipe: Chocolate-raspberry Cake
Maple Pecan Cake
Pecan flour adds a deep flavor and subtle texture to this chiffon-style cake. Top it with Maple-cream-cheese frosting and toasted nuts.
Recipe: Maple Pecan Cake
Cream Cake with Strawberries
What a great use for the season’s best berries. Toss them in sugar and spoon onto this extra-moist cake.
Recipe: Cream Cake with Strawberries
Spice Cake with Coffee Toffee Crunch
This towering cake, garnished with chunks of coffee-flavored toffee, makes a luscious centerpiece for the holiday dessert table.
Tres Leches Cake with Raspberries
We love this cake from Doña Tomás restaurant in Oakland, California; it’s rich with a sauce like dulce de leche.
Blueberry Yogurt Cake
Yogurt gives this moist cake recipe extra tang, blueberries add bright color and summer sweetness, and a nutty streusel topping finishes off this simple recipe.
Recipe: Blueberry Yogurt Cake
Spiced Apple Carrot Cake with Goat Cheese Frosting
Tart, grated apples give this moist carrot cake a delicious twist. Mild goat cheese adds a tang to the cream cheese frosting.
Source: Sunset Website