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Mediterranean Diet – Beginner’s Guide

Mediterranean Diet – Beginner’s Guide

Mediterranean Diet – A Meal Plan and Beginner’s Guide

The Mediterranean diet is based on the traditional foods that people used to eat in countries like Italy and Greece back in 1960. Researchers noted that these people were exceptionally healthy compared to Americans and had a low risk of many lifestyle diseases. Numerous studies have now shown that the Mediterranean diet can cause weight loss and help prevent heart attacks, strokes, type 2 diabetes, and premature death.

There is no one right way to follow the Mediterranean diet, as there are many countries around the Mediterranean sea and people in different areas may have eaten different foods.

This article describes the dietary pattern typically prescribed in studies that suggest it’s a healthy way of eating. Consider all of this as a general guideline, not something written in stone. The plan can be adjusted to your individual needs and preferences.

 

Mediterranean Food Pyramid 1

 

The Basics

  • Eat Vegetables, fruits, nuts, seeds, legumes, potatoes, whole grains, bread, herbs, spices, fish, seafood and extra virgin olive oil.
  • You should Eat-in moderation: Poultry, eggs, cheese, and yogurt.
  • Eat only rarely: Red meat.
  • Don’t eat Sugar-sweetened beverages, added sugars, processed meat, refined grains, refined oils, and other highly processed foods.

Avoid These Unhealthy Foods

You should avoid these unhealthy foods and ingredients:

  • Added sugar: Soda, candies, ice cream, table sugar, and many others.
  • Refined grains: White bread, pasta made with refined wheat, etc.
  • Trans fats: Found in margarine and various processed foods.
  • Refined oils: Soybean oil, canola oil, cottonseed oil, and others.
  • Processed meat: Processed sausages, hot dogs, etc.
  • Highly processed foods: Anything labeled “low-fat” or “diet” or which looks like it was made in a factory.

You must read food labels carefully if you want to avoid these unhealthy ingredients.

Foods to Eat

Exactly which foods belong to the Mediterranean diet is controversial, partly because there is such variation between different countries. The diet examined by most studies is high in healthy plant foods and relatively low in animal foods. However, eating fish and seafood is recommended at least twice a week. The Mediterranean lifestyle also involves regular physical activity, sharing meals with other people and enjoying life.

You should base your diet on these healthy, unprocessed Mediterranean foods:

  • Vegetables: Tomatoes, broccoli, kale, spinach, onions, cauliflower, carrots, Brussels sprouts, cucumbers, etc.
  • Fruits: Apples, bananas, oranges, pears, strawberries, grapes, dates, figs, melons, peaches, etc.
  • Nuts and seeds: Almonds, walnuts, macadamia nuts, hazelnuts, cashews, sunflower seeds, pumpkin seeds, etc.
  • Legumes: Beans, peas, lentils, pulses, peanuts, chickpeas, etc.
  • Tubers: Potatoes, sweet potatoes, turnips, yams, etc.
  • Whole grains: Whole oats, brown rice, rye, barley, corn, buckwheat, whole wheat, whole-grain bread, and pasta.
  • Fish and seafood: Salmon, sardines, trout, tuna, mackerel, shrimp, oysters, clams, crab, mussels, etc.
  • Poultry: Chicken, duck, turkey, etc.
  • Eggs: Chicken, quail and duck eggs.
  • Dairy: Cheese, yogurt, Greek yogurt, etc.
  • Herbs and spices: Garlic, basil, mint, rosemary, sage, nutmeg, cinnamon, pepper, etc.
  • Healthy Fats: Extra virgin olive oil, olives, avocados, and avocado oil.

Whole, single-ingredient foods are the key to good health.

What to Drink

Water should be your go-to beverage on a Mediterranean diet.

Coffee and tea are also completely acceptable, but you should avoid sugar-sweetened beverages and fruit juices, which are very high in sugar.

A Mediterranean Sample Menu for 1 Week

Below is a sample menu for one week on the Mediterranean diet.

Feel free to adjust the portions and food choices based on your own needs and preferences.

Monday

  • Breakfast: Greek yogurt with strawberries and oats.
  • Lunch: Whole-grain sandwich with vegetables.
  • Dinner: A tuna salad, dressed in olive oil. A piece of fruit for dessert.

Tuesday

  • Breakfast: Oatmeal with raisins.
  • Lunch: Leftover tuna salad from the night before.
  • Dinner: Salad with tomatoes, olives, and feta cheese.

Wednesday

  • Breakfast: Omelet with veggies, tomatoes, and onions. A piece of fruit.
  • Lunch: Whole-grain sandwich, with cheese and fresh vegetables.
  • Dinner: Mediterranean lasagne.

Thursday

  • Breakfast: Yogurt with sliced fruits and nuts.
  • Lunch: Leftover lasagne from the night before.
  • Dinner: Broiled salmon, served with brown rice and vegetables.

Friday

  • Breakfast: Eggs and vegetables, fried in olive oil.
  • Lunch: Greek yogurt with strawberries, oats, and nuts.
  • Dinner: Grilled lamb, with salad and baked potato.

Saturday

  • Breakfast: Oatmeal with raisins, nuts and an apple.
  • Lunch: Whole-grain sandwich with vegetables.
  • Dinner: Mediterranean pizza made with whole wheat, topped with cheese, vegetables, and olives.

Sunday

  • Breakfast: Omelet with veggies and olives.
  • Lunch: Leftover pizza from the night before.
  • Dinner: Grilled chicken, with vegetables and a potato. Fruit for dessert.

There is usually no need to count calories or track macronutrients (protein, fat, and carbs) on the Mediterranean diet.

For more ideas, check out this list of 21 healthy Mediterranean recipes.

Healthy Mediterranean Snacks

You don’t need to eat more than 3 meals per day. But if you become hungry between meals, there are plenty of healthy snack options:

  • A handful of nuts.
  • A piece of fruit.
  • Carrots or baby carrots.
  • Some berries or grapes.
  • Leftovers from the night before.
  • Greek yogurt.
  • Apple slices with almond butter.

How to Follow the Diet at Restaurants

It’s very simple to make most restaurant meals suitable for the Mediterranean diet.

  1. Choose fish or seafood as your main dish.
  2. Ask them to fry your food in extra virgin olive oil.
  3. Only eat whole-grain bread, with olive oil instead of butter.

If you want more general advice on how to eat healthy at restaurants, check out this article.

A Simple Shopping List for The Diet

It is always a good idea to shop at the perimeter of the store. That’s usually where the whole foods are.

Always try to choose the least processed option. Organic is best, but only if you can easily afford it.

  • Vegetables: Carrots, onions, broccoli, spinach, kale, garlic, etc.
  • Fruits: Apples, bananas, oranges, grapes, etc.
  • Berries: Strawberries, blueberries, etc.
  • Frozen veggies: Choose mixes with healthy vegetables.
  • Grains: Whole-grain bread, whole-grain pasta, etc.
  • Legumes: Lentils, pulses, beans, etc.
  • Nuts: Almonds, walnuts, cashews, etc.
  • Seeds: Sunflower seeds, pumpkin seeds, etc.
  • Condiments: Sea salt, pepper, turmeric, cinnamon, etc.
  • Fish: Salmon, sardines, mackerel, trout.
  • Shrimp and shellfish.
  • Potatoes and sweet potatoes.
  • Cheese.
  • Greek yogurt.
  • Chicken.
  • Pastured or omega-3 enriched eggs.
  • Olives.
  • Extra virgin olive oil.

It’s best to clear all unhealthy temptations from your home, including sodas, ice cream, candy, pastries, white bread, crackers, and processed foods.

If you only have healthy food in your home, you will eat healthy food.

Guide to the Mediterranean Diet

These days, the word “diet” is most commonly associated with losing weight and counting calories. However, let’s not forget the other meaning of “diet” – the food and drink we regularly consume. That’s exactly what the Mediterranean Diet is for the people of Spain, Greece, Italy, Morocco and other countries bordering the Mediterranean Sea. It’s the “diet” they use to nourish their bodies that also happens to be a “diet” full of health benefits.

Get Ready For A Long-Term Commitment

The Mediterranean Diet is not something you stick to for a few weeks and then go back to your old ways. It’s more of a lifestyle than a diet and requires a serious commitment to have a significant effect on your health. You will need to change how (and maybe even where) you shop for food; how you plan and prepare meals and even how you eat them.

The Mediterranean Diet encourages sharing meals with your family; as well as engaging in a good deal of physical activity. The climate and geography of the Mediterranean region certainly help make it easier to enjoy long walks, al-fresco dinners, boating, hiking and plenty of other outdoor activities.

Weight Loss Is Not The Goal

It’s important to point out that weight loss is not the goal of the Mediterranean Diet, but rather a welcome side-effect. This well-balanced diet doesn’t require you to give up any specific foods entirely or starve yourself between meals. You still get your daily fats, carbs, and sugars, but in a healthy and balanced way. Any pre-made, packaged meals and processed foods should be avoided; as the focus is on fresh, seasonal produce. Cutting out frozen dinners and salty snacks alone can have a great impact on your weight and body in general. The Mediterranean Diet will help you develop healthy eating habits; which in turn may bring about many other positive changes in your health and well-being.

So, What Can I Eat?

You don’t have to import food from Greece to follow the Mediterranean Diet. Most of the foods consumed in the Mediterranean region are available, and sometimes locally grown; in many parts of the world. Because of the proximity to the sea; frequent consumption of fish and seafood is an important part of the Mediterranean Diet. Seafood is consumed more frequently than red meat, which is limited to 1-2 times a month.

Extra-virgin olive oil is the primary source of fat in the Mediterranean Diet; followed by fish, nuts, seeds, and avocados. These foods offer “good” (monosaturated) fats; that actually help reduce blood cholesterol levels and lower the risk of heart disease and stroke.

The Mediterranean diet offers plenty of variety and flexibility; allowing you to find foods and meals; that are not only healthy and nutritious but also make your taste buds happy. You don’t have to like hummus or olives – there are plenty of other foods that meet the diet requirements. And you can still dine out or grab lunch at your local cafe, just watch what you order.

The Bottom Line

Though there is not one defined Mediterranean diet; this way of eating is generally rich in healthy plant foods and relatively lower in animal foods; with a focus on fish and seafood.

You can find a whole world of information about the Mediterranean diet on the internet. And many great books have been written about it.

Try googling “Mediterranean recipes” and you will find a ton of great tips for delicious meals.

At the end of the day, the Mediterranean diet is incredibly healthy and satisfying. You won’t be disappointed.

Source: Healthline